Apple Cider Punch #2 Recipe

Posted on Oct 12 2012 - 12:00am by recipeadmin


  • 3 red apples
    250 g hulled strawberries
    4 chopped mint sprigs
    850 ml apple juice
    1500 ml apple cider
    570 ml lemonade

Make sure ingreadients are well chilled. Cut unpeeled apples 1cm cubes. Combine fruit and mint with apple juice in large punch bowl. Mix well, cover and refrigerate until serving. Before serving add chilled apple cider and lemonade.

Leave A Response