Creme De Menthe Recipe

Posted on May 31 2011 - 12:00am by recipeadmin


  • 8 cups sugar
    6 cups water
    1 pint 188 proof grain alcohol
    1 oz pure mint extract
    1 tbsp green food coloring

Bring sugar and water to a boil and simmer for 10 minutes. Cool. Add the remaining ingredients and stir. Cover and let ripen for 1 month.

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