Princess Jennifer's Hot Fudge Dessert Cake

Posted on Oct 10 2015 - 12:00am by admin

Ingredients & Directions


1 c Flour
2 tb Unsweetened cocoa powder
2 ts Baking powder
1/4 ts Salt
1/2 c Honey
2 tb Oil
1/2 c Milk
1 ts Vanilla
Topping—–
3/4 c Brown sugar
1/4 c Unsweetened cocoa

Sift the first four ingredients together. Mix the next four
ingredients together. Combine the two and place in a 9 x 9 x 2 inch
baking pan. Mix the topping ingredients and sprinkle over the top.
Pour 1 3/4 cups hot water over the top of the pan, do not stir. Bake
at 3350 degrees for 40 minutes. Remove from oven and cool.


Yields
1 Servings

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